Baked Fudge Cake

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Ingredients include:
4 eggs
2 c sugar
1/2 c flour
1/2 c cocoa
1 c butter, melted and cooled
1 c chopped pecans
1/2 pint heavy cream
confectioners sugar

Preheat oven to 350 degrees.
In a mixing bowl, combine all ingredients until well blended. Transfer to a lightly greased and floured 9" square pan and bake for a half hour. Cool and cut into squares.
Beat together cream and confectioners sugar, to taste. Top each square with a dollop of the sweetened cream.